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Thanksgiving Day
November 23, 2017 - 12:00 pm-5:00 pm
Wine Tasting 12:00 PM-1:00 PM
Taste 8 of our wines being sampled.
6 Course Menu Consists Of:
Assorted antipasto casalinga
Homemade Soup
Homemade Tagliatelle
in a tomato/basil cream sauce
Mixed Garden fresh Salad
with Homemade Balsamic Vinaigrette
Roast young Vermont turkey
with giblet gravy
Swiss chard stuffing
mashed potato
candied sweet potato
Peas with pearl onions
cranberry sauce
Pumpkin pie
with fresh whipped cream
Coffee of Your Pleasure
Please call ahead with dietary needs
No Substitutions
Entertainment
World Class accordionist Mario Tacca
**The menu, accordionists and prices are subject to change without notice.